Dinner

1.5 lbs of asparagus – I prefer fresh, but its kinda expensive right now, so I bought frozen & it works! 1 large onion 4 garlic cloves, minced 1 tbsp olive oil 2 tbsp butter 3 tbsp rice flour – I use whole wheat cause

1 Cup cooked quinoa 1/2 C plain hummus 1/4 C chopped fresh dill 1/4 C diced red onion 2 TBSP lemon juice 2 TBSP sliced Kalamata olives 1 1/2 tsp olive oil salt & pepper as needed 2 oz feta cheese crumbles 8 large lettuce leaves – can use